News

Thirty years and one day after she joined the CU Boulder faculty, computer science’s Elizabeth Jessup retires today.

The findings, published in the ACM Technical Symposium on Computer Science Education in February, draws from surveys of students in introductory computing courses at seven geographically dispersed community colleges nationwide and was produced by researchers Wendy DuBow and Beth Quinn.

A team of researchers from the Department of Computer Science, the Department of Electrical, Computer and Energy Engineering and the Technology, Cybersecurity and Policy program discovered a back door through which hackers might mimic presidential alerts.

Research being led by Assistant Professor Orit Peleg is trying to untangle this question by studying social systems in sunflowers through an award from the Human Frontier Science Program.

His dedication to engaging students has earned Shayon Gupta practically every award available to graduate part-time instructors this spring.

Jacob Crawford, originally from Superior, Colorado, and Alex Ray from Thornton, Colorado, will be recognized at the department’s graduation ceremony for having the highest undergraduate career GPAs in their class. They were also honored at the college's Distinguished Engineering Alumni Awards banquet in April.

The Women in STEM 2 D Scholars Award aims to fuel the development of women and inspire career paths in their respective fields. Assistant Professor Rebecca Morrison has been named a winner of the Johnson & Johnson Women in STEM 2 D (WiSTEM 2 D) Scholars Award. She will receive...

College-wide Engineering Projects Expo will include capstone and entrepreneurial teams from computer science.

Bhavna Chhabra (CompSci'95) grew up in New Delhi, India, in a house with no electricity or running water, expected by her parents to marry a man they chose.

The team is creating a revolutionary software platform that helps catering companies keep their events efficiently staffed. Nimb.ly CEO and co-founder Brandon Aguirre came up with the business idea when he was working for catering companies in New York City.